Jeff's Kitchen is a renowned Chinese restaurant located in Walled Lake, Michigan. Specializing in authentic Shanghainese cuisine, the restaurant has garnered a reputation for its exceptional food, particularly its delectable dumplings that have been compared favorably to those of Din Tai Fung. Led by chef Jeff, who has a background working in a top restaurant in Shanghai, the restaurant takes pride in offering fresh, flavorful, and carefully prepared dishes. With a reservation-only policy and a requirement to pre-order dishes, Jeff's Kitchen ensures that every meal is meticulously crafted and tailored to each guest's preferences. The dedication and attention to detail that Jeff and his team put into their food contribute to the restaurant's unique and exceptional dining experience, making it a must-visit destination for Chinese cuisine enthusiasts.
Amenities and More
- Dine-in
- Delivery
- Accepts reservations
- Credit cards
- Fast service
- Good for kids
- High chairs
- Comfort food
- Dinner reservations recommended
Reviews
Absolutely the best Chinese restaurant in Michigan. They offer authentic Shanghainese cuisine. Dumplings are even better than Din Tai Fung, and everything we had was very nice. Reservation only, and you must order ahead as well because they cook everything fresh on the day. I've been to most of the well know Chinese restaurants in the metro Detroit and this place is the best without a doubt.
I don’t understand what these bad reviews are complaining about. It’s clearly stated on the website and the menu that it’s by reservation only, dishes have to be pre-ordered, and only one card per table is accepted.
This is the best Chinese restaurant that you can find in Michigan, or in the Midwest in general. It has very authentic Chinese food — very fresh, umami, and delicious. Jeff and his wife clearly put a lot of effort and care into every stage of the meal preparation, which makes each dish unique and exceptional. I believe Jeff used to be a chef at one of the top restaurants in Shanghai. His dedication to every dish makes this place so special.
Phenomenal food! Note: you have to have a reservation to get a table (at least for dinner). Because the chef makes everything fresh when you order it, you should order your meal at least one day in advance if you want something specific. Otherwise, you only eat what he has on hand. Expensive but definitely worth it! You are the only people to sit at your table all night, so you get to spend as long as you want and are not rushed at all. We loved the fried buns, soup dumplings, and crystal shrimp (pictured).
This is probably the best Shanghainese style restaurant near Detroit. Most of the cuisine are authentic, such as Xiang You Shan Hu (rice field eel), Zui Ji (wined chicken), and Chao Mian (Shanghai-style fried noodle). You need to reserve at least one day before you visit, not only for space, but also for the food. They need to prepare the food beforehand. One thing you need to know is that it takes a while for them to prepare the food even if you have reserved. It is normal that you come to the restaurant and wait for 30 minutes before you get the meal. In addition, their food is a little expensive. However, I think it is worthy if you are a fan of Shanghainese meal or if you want to try some Shanghainese cuisine.
This restaurant only serve advance reservation only, no walk in customer. The customers need to preorder all their dishes in advance. The foods are all make fresh and very tasty 😋☺️
SO GOOD!! Probably the best asian food I’ve had since I spent 5X more money in Manhattan.
Don’t walk in expecting a typical Chinese restaurant, make a reservation and order your food the day before. This is authentic Asian cuisine!!
Definitely a special and unique place that I would highly recommend! The soup dumplings were supposedly the star of the show, but I personally really enjoyed the sweet glutinous rice wine soup. I love that there were glutinous rice balls with black sesame paste as well as tapioca pearls in there, and it seemed like the black sesame paste was made with some type of lard (maybe pork or duck?) which really elevated the flavors of the whole thing. There's something so satisfying about sweet and savory flavors with a touch of sourness from the rice wine in that soup. And of course, the dried osmathus flowers floating at the top created the most delicate aroma. The other dishes were wonderful as well, but I've never had a sweet glutinous rice wine soup quite like Jeff's. If my taste buds could sing, this would be it.
First and foremost, no complain on the food. It's good Shanghai cuisine. Yes, I've been to Shanghai and other cities in China many times.
The problems, as many had mentioned in their reviews below are the following:
1) It is NOT a restaurant per the usual definition, but rather a "catered dining club" where you must place your reservation and food selections a few days in advance. Basically it's a catering order.
2) The prices are high. 15% Gratuity is automatically added. White rice is $2/each. Michelin star level prices, $40+/person.
3) Although the prices are high, DO NOT expect premium service or premium venue. It's located in a generic Walled Lake strip mall without premium ambiance. As many have shared below, service is at best average, at worst rude and hostile.
As long as you fully understand the 3 points above, then you won't feel blind-sided.
Location
1130 E West Maple Rd, Walled Lake, MI 48390, United States
Hours
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Monday
11:30 AM - 08:00 PM
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Tuesday
11:30 AM - 08:00 PM
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Wednesday
11:30 AM - 08:00 PM
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Thursday
11:30 AM - 08:00 PM
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Friday
11:30 AM - 08:00 PM
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Saturday
11:30 AM - 08:00 PM
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Sunday
11:30 AM - 08:00 PM
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